Kansas City's First Churrascaria - Rodizio Menu
Your first course will be a visit to our Gourmet Bar with over twenty-five hot
items & cold salads, plus condiments to choose from. Choose whatever looks appetizing and return as much as you would like, all we ask is that you get a
clean plate when you return to the Gourmet bar. Please put on the gloves provided
for you at Gourmet Bar, social distance 6 feet from other guest and please,
masks must be worn at all times while at the Gourmet Bar.
For the second course we will start your table out with your choice of six of the Rodizio meats listed on the back of the menu to be carved tableside by our Passadors. Every meal will also be served with Pao de Queijo (Brazilian cheese bread) and Caramelized Bananas. There are no markers on the tables as we no longer have continuous Rodizio service going from person to person and table to table. Our modified Rodizio service is still all you can eat, so just let your server know when you're ready for any of the additional 6 cuts meat or more of the same cuts and they will be brought right out to your table by our Passadors.