Our Menu
Kansas City's First Churrascaria
Add Seafood +$16.95 (It's an additional seafood trio plate with 3 shrimp, 2 scallops, and a 3 oz. salmon).
Rodizio Dinner
$49.95/Per Person
Gourmet Bar Only
$26.95/Per Person
Children 6 - 12
$19.95/Per Person
Children 5 & Under
$7.00/Per Person
Rodizio Meats
Alcatra com Queijo
Top sirloin stuffed with provolone cheese.
Picanha
A specialty top sirloin cut.
Carne de Alho
Garlic beef.
Spiedini de Frango
Chicken spiedini.
Sobra Coxa de Frango Picante
Spicy chicken thighs.
Costela de Porco com Barbecue
KC-style St. Louis barbecue ribs.
Lombo de Porco
Marinated pork loin.
Presunto Caramelizado
Caramelized pit ham.
Linguica
Brazilian pork sausage.
Cordeiro
Marinated leg of lamb.
Filet com Bacon (GF)
Bacon-wrapped filet | Keto and Paleo.
Fraldinha (Brazilian Flank Steak)
Bottom sirloin.
Coxinha De Frango
Chicken Drumsticks
Abacaxi Grelhado (Grilled Pineapple)
Rotisserie caramelized.
Dressings
Caesar
Brazilian Vinaigrette
Silvio Family Italian
Ranch
Condiments
Baguette Bread
Farofa
Chimichurri
Lettuces
Romaine
Mixed Greens
Cold Salads
Roasted Asparagus
Artichoke Heart & Sundried Tomatoes (VG)
Greek Green Bean & Feta
Cucumber & Onions
Cherry Peppers
Sesame Pineapple Salad
Italian Pasta Salad
Baby Bay Shrimp Ceviche
Creamy Crab Salad
Heirloom Tomato Salad
Creamy Broccoli Salad
Assorted Cheeses Oreganato
Assorted Italian Olive Salad
Mango Coleslaw
Hot Items
Green Beans & Bacon
Brazilian Stroganoff
Brazilian Rice
Brazilian Black Beans
Feijoada
Mashed Potatoes
Soup of the Day
Pasta of the Day
V - Vegetarian | *Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Even More
Mashers
$4.00
Black Beans
$4.00
Feijoada
$5.00
Jasmine Rice
$4.00
House Chips
$2.00
Small Plates
With a big bite!
St. Louis Spare Ribs
$8.00
A half-pound (3-4 ribs) slowly braised and then grilled over our wood-burning fire and covered in our Kansas City-style BBQ sauce.
Boneless Spicy Chicken Thighs
$8.00
2 thighs marinated for 48 hours, slow-roasted over our custom-built wood-burning rotisserie then tossed in our signature Passion Fruit-Habanero sauce.
Bangers & Mash
$8.00
Linguica Brazilian pork sausage served with garlic mashed potatoes.
Rice & Beans
$7.00
Classic Black Beans or Feijoada (Brazilian pork and black beans) over Brazilian rice.
Stroganoff & Rice
$7.00
Brazilian stroganoff served over Brazilian rice.
Burnt End Beef Sliders
$12.00
BBQ burnt ends topped with our creamy slaw on a crispy baguette accompanied by our house-made chips.
Brazilian Cheese Steak Sliders
$14.00
Shaved Fraldinha (sirloin/flank), with caramelized onion, provolone cheese, and our Chimichurri sauce on a crispy baguette accompanied by our house-made chips.
Blackened Salmon
$14.00
Served over sautéed spinach topped with our pineapple salsa and balsamic reduction.
Coxinha de Frango
$9.00
Three chicken drumsticks marinated for 48 hours, then slow-roasted over our custom-built wood-burning rotisserie
Grilled Meats
*Alcatra com Queijo
$12.00
Top sirloin stuffed with provolone cheese.
*Picanha
$12.00
A specialty top sirloin cut.
Fraldinha
$16.00
Bottom sirloin (flank steak).
*Medalhão com Alho
$12.00
Beef medallions rubbed in garlic.
*Medalhão com Bacon
$14.00
Filet mignon wrapped in bacon.
Spiedini de Frango
$8.00
Chicken spiedini.
Presunto Caramelizado
$8.00
Caramelized pit ham.
Lombo de Porco
$10.00
Marinated pork loin.
Cordeiro
$12.00
Marinated leg of lamb.
*Mixed Plate
$18.00/+
Mixed Plate $18.00 | All Beef Mixed Plate $23.00 • 12 ounces total of alcatra com queijo, picanha, chicken spiedini, and caramelized pit ham served with chimichurri sauce.
Salads & Soups
Soup of the Day
$7.00
Bowl of one of our handcrafted specialties.
Spiedini Caesar
$12.00
Classic Caesar topped with our wood-grilled chicken spiedini.
House Salad
$6.00
Crisp mixed greens, and parmesan, and tossed in our Brazilian vinaigrette along with our Silvio family Italian dressing.
Caprese
$10.00
Grape heirloom tomatoes, fresh buffalo mozzarella pearls, basil pesto, and a balsamic reduction.
Asparagus
$10.00
Pan-roasted with bacon lardons, sweet onion, and dried cranberry.
Caesar Salad
$6.00
Seafood Appetizers
Scallops
$16.00
Pan-seared sea scallops in a pan butter sauce with French green beans and red bell peppers.
Bacon Wrapped Shrimp
$14.00
Bacon wrapped-jalapeno stuffed Gulf shrimp with chipotle aioli and a mandarin fennel salad.
Surf Sampler Seafood Trio
$16.00
2.5 oz. blackened salmon fillet, 2 pan-seared sea scallops, 3 wood-fired gulf shrimp with pineapple salsa, and balsamic reduction.
Menu
Maracujá (Passion Fruit Mousse)
$7.00
This slightly tart mousse is a traditional Brazilian favorite and is drizzled with our raspberry coulis.
Chocolate Mousse Cake
$7.00
Moist chocolate cake layered with an airy chocolate mousse and topped with chocolate fudge frosting and raspberry coulis.
Coconut Flan
$7.00
Rich baked coconut custard topped with toasted coconut and caramel sauce.
Mango Cheesecake
$7.00
A tropical twist on a classic dessert garnished with our mixed berry coulis.
Brazilian Caramel Flan
$7.00
Creamy, rich baked custard topped with doce de leite (Brazilian dulce de leche caramel).
Coffee Crème Brûlée
$7.00
Traditional crème brûlée infused with coffee liqueur.
Tres Leches Cheesecake
$7.00
A South American classic! Sponge cake soaked in 3 kinds of milk
and layered with creamy cheesecake